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Cornerstone Cafe
June 18, 2012 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: MUST PROVIDE SPRAY DEVICE AT TOP LOADING SOFT SERVE MACHINE, TO WASH, RINSE AND SANITIZE, MACHINE TAGGED, MUST FAX LETTER FOR TAG REMOVAL, ONCE INSTALLED, SERIOUS CITATION ISSUED: 7-38-005(A)
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: MUST REPLACE STAINED AND PITTED CUTTING BOARDS, 1ST FLOOR PREP AREA
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: MUST CLEAN TOPS AND SIDES OF COOKING IN KITCHEN PREP AREA
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: MUST CLEAN FLOORS FIRST FLOOR PREP AREA
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: MUST REMOVE CLUTTER IN OFFICE/STORAGE AREA, AND REMOVE ALL UNUSED EQUIPMENT FROM BASEMENT AREA
What changed since the previous inspection?
Compared with Pass on December 5, 2011: 1 finding appeared for the first time. 4 findings recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.