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Cosi
December 2, 2013 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings3
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: FRONT FOOD PREP EXPOSED HAND SINK NOT MAINTAINED. NO COLD WATER AT SINK. REAR EXPOSED HAND SINK NOT MAINTAINED. NO PAPER TOWELS AT SINK. MANAGEMENT PROVIDED PAPER TOWELS DURING INSPECTION AND INSTRUCTED TO USE REAR EXPOSED HAND SINK FOR HAND WASHING UNTIL FRONT SINK REPAIRED AND MUST REPAIR A.S.A.P. CRITICAL CITATION ISSUED 7-38-030.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: INTERIOR ICE MACHINE DIRTY. MUST CLEAN AND MAINTAIN.
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Food (Ice) Dispensing Utensils, Wash Cloths Properly StoredInspector note: ICE SCOOP MUST BE STORED IN A CLEAN CONTAINER. NOT ON TOP OF DIRTY MACHINE. MUST PROVIDE SCOOPS WITH HANDLE INSIDE BULK FOOD/FLOUR CONTAINERS.
What changed since the previous inspection?
Compared with Pass on March 28, 2013: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.