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Costco Wholesale

April 10, 2014 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings4
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: FOUND ONE TRAY OF TURKEY/PROVOLONE SANDWICH WITH TOMATOES AT IMPROPER TEMPERATURE IN THE PREP TABLE OF THE FOOD COURT PREP AREA. TEMPERATURE AT 50.2F AND 51.1F. INSTRUCTED MANAGER THAT ALL POTENTIALLY HAZARDOUS FOODS MUST MAINTAIN A TEMPERATURE OF 40.0F OR BELOW AND MUST BE STORED INSIDE THE COOLER. CITATION ISSUED CRITICAL 7-38-005(A). MANAGER DENATURED THE SAID PRODUCT WORTH $40.00 AND TOTAL 59LBS.
    code 3Priority
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: MUST CLEAN IN DETAIL THE FLOOR BEHIND THE PAN WASHER AND DRY THE FLOOR IN FRONT OF THE PROOFER IN THE BAKERY DEPT AND MAINTAIN. MUST CLEAN THE FLOOR UNDER AND BEHIND THE VENDING MACHINE IN THE EMPLOYEES LUNCH ROOM AND MAINTAIN.
    code 34
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: VENT COVER IN BOTH MENS AND WOMENS WASHROOM WITH DUST ACCUMULATED. MUST CLEAN IN DETAIL AND MAINTAIN.
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST PROVIDE LIGHT SHIELD ON THE LIGHT BULB INSIDE THE 2 DOOR REACH IN COOLER WITH CAKE . OR PROVIDE PROOFED THAT THE LIGHT BULBS ARE SHATTERED PROOFED. BURNED OUT LIGHT BULB IN THE HOT HOLDING UNIT FOR CHICKEN. MUST REPLACE LIGHT BULB.
    code 36

What changed since the previous inspection?

Compared with Pass on July 19, 2013: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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