County Fair Foods

• official resultPass
• resultPass
• inspection typeCanvass
• failed findings6
• critical findings0

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Failed findings

• ⚠️Contamination Prevented During Food Preparation, Storage & Display
  Inspector note: STOCK ON FLOOR IN BACK ROOM. INSTRUCTED TO HAVE 6 INCHES OFF FLOOR AND MAINTAIN.
  code 39
• ⚠️Personal Cleanliness
  Inspector note: LONGER HAIR MUST BE RESTRAINED WITH A TIGHTER TIE OR HAIR NET. INSTRUCTED TO CORRECT AND MAINTAIN.
  code 40
• 🛠️surfaces / setup not up to code
  Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
  Inspector note: CUTTING BOARDS WHEN DISCOLORED OR WITH DEEP CUTS IN NEED OF REPLACING IN DELI DEPT. INSTRUCTED TO CORRECT AND MAINTAIN.
  code 47
• 🚿plumbing acting up
  Official wording: Non-Food/Food Contact Surfaces Clean
  Inspector note: SIDES OF COOKING EQUIPMENT IN DELI AND POPCORN, AND BAKERY DEPARTMENT IN NEED OF CLEANING TO REMOVE ALL BUILD UP OF GREASE AND FOOD DEBRIS. INSTRUCTED TO CORRECT AND MAINTAIN.
  code 49
• 🧹floors, walls, or ceilings grimy
  Official wording: Physical Facilities Installed, Maintained & Clean
  Inspector note: FLOORS THROUGHOUT IN NEED OF DETAIL CLEANING TO REMOVE BUILD UP UNDER ALL SHELVING UNITS IN ALL SERVICE DEPARTMENTS AND BACK ROOM. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.
  code 55
• ⚠️All Food Employees Have Food Handler Training
  Inspector note: NO FOOD HANDLER CERTIFICATES ON SITE AT THIS TIME OF INSPECTION. INSTRUCTED TO OBTAIN AND MAINTAIN.
  code 57

What changed since the previous inspection?

Compared with Pass on June 21, 2023: 2 findings appeared for the first time. 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.