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Cragin Fresh Market

October 2, 2023 · No Entry

🫥not rated

official resultNo Entry
inspection typeComplaint
failed findings6
critical findings0

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Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15--OBSERVED REAR EXIT DOOR WITH GAP OPENING APPROX:1/4" AT BOTTOM RIGHT CORNER OF DOOR.MUST MAKE DOOR TIGHT FITTING ALL ACROSS THE BOTTOM TO PREVENT PEST ENTRY.
code 38
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-202.16--OBSERVED CARDBOARD BOXES USED TO LINE DRY STORAGE SHELVES IN REAR KITCHEN PREP AREA.MUST REMOVE CARDBOARD LINERS AND MAINTAIN CLEAN.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: 5-205.15--OBSERVED WATER LEAK AT DRAIN PIPE UNDERNEATH THE REAR KITCHEN PREP 3-COMPARTMENT SINK.INSTRUCTED TO REPAIR PLUMBING LEAK AND TO MAINTAIN.
code 51
Toilet Facilities: Properly Constructed, Supplied, & Cleaned

Inspector note: 6-501.19--OBSERVED WASHROOM DOORS NOT SELF CLOSING.MUST INSTALL SELF CLOSING DEVICES AT WASHROOM DOORS AND MAINTAIN.
code 53
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.114-- INSTRUCTED TO DETAIL CLEAN AND ORGANIZE THE REAR UTILITY MOP SINK ROOM AND REMOVE UNNECESSARY ARTICLES DUE TO POTENTIAL PEST HARBORAGE AND ELEVATE MOPS,BROOMS CLEANING EQUIPMENTS OFF THE FLOOR AT LEAST 6" INCHES TO FACILITATE CLEANING. • 6-201.17--INSTRUCTED TO REPLACE WATER STAINED CEILING TILES IN MEAT PREP AREA AND BEHIND FRONT SERVICE COUNTER AREA AND MAINTAIN.
code 55
All Food Employees Have Food Handler Training

Inspector note: 2-102.13--OBSERVED NO FOOD HANDLER CERTIFICATES PROVIDED ON THE PREMISES. MUST SHOW PROOF OF TRAINING FOR ALL FOOD HANDLING EMPLOYEES.
code 57

What changed since the previous inspection?

Compared with Pass on October 28, 2021: 6 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.