Cremeria Santa Maria

November 1, 2018 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass Re-Inspection
  • failed findings14
  • critical findings3

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: City Of Chicago Food Service Sanitation Certificate
    Inspector note: OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY WHILE TCS FOODS ARE BEING PREPARED HANDLED AND SERVED SUCH AS (TAMALES,CHIRIZO,FLAN).MUST BE ON SITE AT ALL TIME.(PRIORITY FOUNDATION 7-38-012)
    code 2Priority
  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: Inspector Comments: OBSERVED NO EMPLOYEES HEALTH POLICY.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION - NO CITATION ISSUED
    code 3Priority
  • staff working while sickcritical
    Official wording: Procedures For Responding To Vomiting And Diarrheal Events
    Inspector note: Inspector Comments: OBSERVED NO CLEAN-UP POLICY PROCEDURE FOR VOMITING AND DIARRHEA.MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION-NO CITATION ISSUED
    code 5Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: Inspector Comments: MUST LABEL REPACKAGED FOOD ITEMS FOR SALE ON DISPLAY
    code 37
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: Inspector Comments: OBSERVED AN APPX."3/4-1" GAP ALONG BOTTOM OF REAR DOUBLE DOORS.MUST MAKE DOORS TIGHT FITTING.
    code 38
  • Contamination Prevented During Food Preparation, Storage & Display
    Inspector note: MUST PROVIDE A SPLASH GUARD IN BETWEEN MOPSINK AND 3- COMP SINK.
    code 39
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE WORN DOOR GASKET ON 4-DOOR REACH IN COOLER IN FRONT PREP AREA.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: Inspector Comments: MUST CLEAN DUST BUILD UP FROM SHELVING UNITS IN WALK IN COOLER AND REAR PREP AREA SHELVES
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE LEAKY FAUCET SPRAYER AT 1- COMP SINK AND LEAKY PIPE UNDERNEATH SAME.
    code 51
  • Toilet Facilities: Properly Constructed, Supplied, & Cleaned
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE SELF CLOSING DEVICE ON TOILETROOM DOOR THAT IS BROKEN THAT LEADS INTO PREP AREA.
    code 53
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: Inspector Comments: MUST REPAIR OR REPLACE DAMAGED STAINED CEILING TILES WHERE NEEDED.MUST SEAL ALL OPENINGS AROUND PIPES AND WIRES LEADING INTO WALLS AND CEILING. • Inspector Comments: MUST CLEAN CEILING VENTS AND WALLS THROUGHOUT • MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN WALK IN COOLER AND WHERE NEEDED.
    code 55
  • All Food Employees Have Food Handler Training
    Inspector note: Inspector Comments: IDPH FOOD HANDLERS REQUIREMENTS FOR EMPLOYEES ARE NOT MET.MUST ENROLL AND MAINTAIN
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: Inspector Comments: OBSERVED NO IDPH FOOD ALLERGENS CERTIFICATE.MUST PROVIDE AND MAINTAIN
    code 58
  • Previous Priority Foundation Violation Corrected
    Inspector note: PREVIOUS PRIORITY FOUNDATION VIOLATION FROM REPORT #2232299 10/25/18 NOT CORRECTED #38-STILL OBSERVED EVIDENCE OF APPX. 10 OR MORE RODENT DROPPINGS ON FLOOR UNDER FURNANCE & BETWEEN BRICK AT SAME,BEHIND REACH IN FREEZER AND CHEST FREEZER,INSIDE OF WALK IN COOLER UNDER SHELVING UNITS & ON WHEEL BASE,ON LANDING LEADING TO BASEMENT,ON FLOOR IN BASMENT BETWEEN EXCESSIVE AMOUNT OF CLUTTER.ALSO APPX. 10 OR MORE LIVE SMALL FLIES FLYING AROUND REAR PREP/DISH WASHING AREA.MUST REMOVE DROPPINGS CLEAN AND SANITIZE AREAS.CLUTTER IS A POSSIBLE HARBORAGE AREA NEEDS TO REMOVE AND ORGANIZE.MUST HAVE A PEST CONTROL OPERATOR TO SERVICE PREMISES ON OR AFTER 11/1/18.(PRIORITY 7-42-090)
    code 59

What changed since the previous inspection?

Compared with Fail on October 25, 2018: 2 findings appeared for the first time. 12 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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