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Crossroads Public House

March 15, 2018 · No Entry
🫥not rated
  • official resultNo Entry
  • inspection typeComplaint
  • failed findings4
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED SHELVING RUSTING AT TWO DOOR REACH-IN COOLER AT PIZZA PREP AREA IN THE KITCHEN.INSTRUCTED MANAGEMENT TO REPAIR.
    code 32
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NOTED FAN GUARDS IN REACH-IN COOLER DIRTY AT PIZZA PREP AREA IN THE KITCHEN.INSTRUCTED MANAGEMENT TO CLEANFAN GUARDS. OBSERVED ICE BUILD-UP INSIDE TWO DOOR REACH-IN FREEZER LOCATED ADJACENT TO DRY STORAGE AREA.INSTRUCTED MANAGEMENT TO THAW AND CLEAN TWO DOOR REACH-IN FREEZER.
    code 33
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: LIGHT BALLAST ABOVE PIZZA PREPARATION AREA NOT WORKING.INSTRUCTED MANAGEMENT TO REPLACE FLOURESENT BALLAST SO PROPER LIGHTING CAN BE DISPENSED.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: : NOTED HOT LINE HOOD AND FILTERS GREASY IN THE KITCHEN.INSTRUCTED MANAGEMENT TO CLEAN AND MAINTAIN HOOD AND FILTERS.
    code 38

What changed since the previous inspection?

Compared with Pass on July 12, 2017: 4 findings recurred.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up