✓

Crossroads Public House

April 2, 2018 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings6
critical findings0

← Back to the current restaurant page

Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL ALL BULK FOOD STORAGE CONTAINERS IN REAR STORAGE ROOMS AND MAINTAIN. OBSERVED READY TO EAT FOOD ITEMS INSIDE PREP COOLERS AND INSIDE WALKING COOLER NOT PROPERLY LABEL. MUST PROPERLY LABEL WITH PRODUCT NAME PREPARED BY DATE AND/OR USED BY DATE.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERRVED DIRT AND DEBRIS IN THE INTERIOR CONTACT SURFACES OF ALL REFRIGERATION UNITS THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN. OBSERVED GREASE AND FOOD DEBRIS ON THE INTERIOR AND EXTERIOR OF ALL COOKING EQUIPMENT THROUGHOUT PREMISES. MUST CLEAN AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED DIRT GREASE AND FOOD DEBRIS ON FLOOR UNDER AROUND AND BEHIND COOKING EAQUIPMENT AND ALL HEAVY REFRIGERATION UNITS, DISHWASHING AREA/ KITCHEN AREA, BACK SERVICE STATION AND FRONT BARS AREA. MUST CLEAN AND MAINTAIN
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED DIRT FOOD DEBRIS AND GREASE ON WALLS BEHIND COOKING EQUIPMENT DISHWASHING AREA AND BAR AREAS. MUST CLEANA ND MAINTAIN. OBSERVED OPENINGS INTO WALL BEHIND 3-COMPARTMENT. MUST SEAL AND MAINTAIN. OBSERVED WATER DAMAGED CELING IN CUSTOMERS WASHROOMS. MUST REPAIR AND MAINTAIN. OBSERVED DUST ACCUMULATIO ON CEILING VENTILATION VENTS IN DINING AREA. MUST CLEAN AND MAINTAIN. OBSERVED PEELING PAINT AND DIRT ON CEILING IN DINING AREA AND FRONT AND SIDE BAR AREAS. MUST CLEAN REPAINT AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: EXPOSED HAND WASHING SINKS DRAING SLOW IN KITCHEN FOOD PREP AREA AND FRONT BAT AREA. MUST REPAIR AND MAINTAIN. ADDITIONAL WATER PRESSURE NEEDED AT THE EXPOSED HAND WASHING SINK ON FRONT SIDE BAR. MUST REPAIR AND MAINTAIN
code 38
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED EXCESSIVE AMOUNT OF CLUTTER AND UNUSED EQUIPMENT ON REAR OF PREMISES. INSTRUCTED TO REMOVE CLUTTER AND UNNECESSARY ARTICLES. MUST CLEAN SEAL OR REMOVE UNUSED EQUIPMENT FROM PREMISES TO PREVENT RODENT HARBORAGE.
code 41

What changed since the previous inspection?

Compared with Fail on March 21, 2018: 6 findings recurred. 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Lincoln Park

See every restaurant in Lincoln Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.