Crushed Pizzeria

November 6, 2024 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeCanvass
  • failed findings5
  • critical findings0

← Back to the current restaurant page

Failed findings

  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: OBSERVED PROTECTIVE PLASTIC LINING REMAINING ON INTERIOR OF REACH IN COOLER DOORS IN MAIN KITCHEN/PIZZA PREPARATION AREA. OBSERVED STANDING 2 DOOR DOUGH COOLER IN MAIN KITCHEN/PIZZA PREPARATION AREA TO HAVE TORN PROTECTIVE PLASTIC LINING ON RIGHT SIDE. INSTRUCTED MANAGER TO REMOVE ALL TORN PROTECTIVE LINING AND PROVIDE A SMOOTH AND EASILY CLEANABLE SURFACE.
    code 47
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: 5-205.15(B): **PF** System Maintained in Good Repair (Repaired According to Law) OBSERVED TOILET IN MEN'S/EMPLOYEE BATHROOM ON EAST SIDE OF FACILITY BY GLASS DOOR AND HALLWAY TO BE COVERED WITH TRASH BAG AND SIGN STATING TOILET IS NOT TO BE USED AS IT IS CURRENTLY UNDERGOING REPAIRS. MANAGER STATED REPAIRS HAD BEEN COMPLETED AND ISSUE RETURNED RECENTLY. MANAGER IS AWAITING ADDITIONAL PARTS TO REPAIR. INSTRUCTED MANAGER TO SERVICE TOILET AND MAINTAIN IN GOOD REPAIR. PRIORITY FOUNDATION VIOLATION, 7-38-030(c).
    code 51
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED LIGHTS NOT FUNCTIONAL IN THE EXHAUST HOOD ABOVE THE REAR GRILL AREA. INSTRUCTED MANAGER TO SERVICE LIGHTS AND MAINTAIN IN GOOD REPAIR TO PROVIDE ADEQUATE LIGHTING TO COOKING AREA.
    code 56
  • All Food Employees Have Food Handler Training
    Inspector note: OBSERVED NO CURRENT FOOD HANDLER CERTIFICATES AT TIME OF INSPECTION FOR ANY EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE PROOF OF FOOD HANDLER TRAINING FOR ALL FOOD HANDLING EMPLOYEES ON SITE.
    code 57
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED CERTIFIED FOOD MANAGER CERTIFICATE WITH NO PROOF OF ALLERGEN TRAINING. INSTRUCTED MANAGER TO ENSURE EACH CERTIFIED FOOD MANAGER MAINTAINS PROOF OF ALLERGEN TRAINING COMPLETION.
    code 58

What changed since the previous inspection?

Compared with No Entry on October 23, 2024: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up