✓!

Cuba 312

August 20, 2020 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass Re-Inspection
  • failed findings7
  • critical findings0

← Back to the current restaurant page

Failed findings

  • consumer advisory missing
    Official wording: Consumer Advisory Provided For Raw/Undercooked Food
    Inspector note: MENU DOES NOT DISCLOSE AND INFORM CONSUMERS THE SPECIFIC MENU ITEMS THAT ARE RAW OR UNDER COOKED AND A POTENTIAL HAZARD OF CONSUMING SUCH FOOD.MENU ITEMS SUCH AS CEVICHE AND EGG TOPPING FOR SANDWICH NOT REMINDED OR DISCLOSED ON THE PRINTED MENU. MUST DISCLOSE AND REMIND. PRIORITY FOUNDATION VIOLATION. NO CITATION ISSUED.
    code 25
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: ALL BULK FOOD CONTAINERS MUST BE PROPERLY LABELED WITH THE PRODUCT COMMON NAME.
    code 37
  • In-Use Utensils: Properly Stored
    Inspector note: OBSERVED RAW WOODEN PLANKS WITH DEEP KNIFE CUTS STORED WITH CLEAN DISHES ON THE COOKS LINE TO BE USED AS FOOD CONTACT PLATES/PLATTERS. MUST REMOVE FROM THE PREMISES AND USE DISHWARE ABLE TO BE PROPERLY WASHED, RINSED AND SANITIZED.-
    code 43
  • Utensils, Equipment & Linens: Properly Stored, Dried, & Handled
    Inspector note: MUST NOT STORE CLEAN UTENSILS/POTS & PANS DIRECTLY ABOVE THE UTILITY SERVICE SINK. MUST STORE IN A CLEAN STORAGE AREA.
    code 44
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST NOT USE PLASTIC GROCERY BAGS FOR FOOD CONTAINERS IN THE BASEMENT BOX FREEZERS.----OBSERVED CRACKED/DAMAGED PLASTIC LID ON A BULK FOOD CONTAINER. MUST REPLACE.----- MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS THROUGHOUT FACILITY. FLOORS MUST BE ACCESSIBLE FOR CLEANING AND MONITORING.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST NOT USE CARDBOARD AS LINER INSIDE COOLERS OR CLOTH TOWELS AS LINER FOR SHELVING ON THE COOKS LINE.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: FLOOR BEHIND THE ICE MACHINE WITH EXCESSIVE DIRT AND DEBRIS. MUST CLEAN AND MAINTAIN.---- MISSING/DAMAGED FLOOR TILES AT THE REAR REFRIGERATION STORAGE AREA NEXT TO THE REAR EXIT. MUST REPLACE/REPAIR.---- ALL UNUSED EQUIPMENT SUCH AS HOT HOLDING UNITS, DEEP FRYER AND FURNITURE MUST BE REMOVED FROM THE REAR PATIO AREA PREMISES TO PREVENT RODENT HARBORING.
    code 55

What changed since the previous inspection?

Compared with Fail on August 12, 2020: 7 findings recurred. 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up