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Cultural Center Golden Diner

November 30, 2015 · Pass
clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings3
  • critical findings0

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Failed findings

  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: MUST PAINT/SEAL ENTIRE RAW WOODEN SHELVING UNIT ABOVE THE 1DR REFRIGERATOR SO AS TO BE SMOOTH AND EASILY CLEANABLE AT ALL TIMES.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST REPAIR/REPLACE WARPED WALL PANEL ON THE RIGHT SIDE OF THE HAND SINK SO AS TO BE SMOOTH AND EASILY CLEANABLE. ALSO CAULK BOTTM PORTION OF SAME STATED WALLPANEL TO SEAL OPENING.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST ADJUST TEMP VALVE AT THE HAND WASHING SINK SO AS TO BE A MINIMUM OF 85F FOR 15SECS AT ALL TIMES. ALSO MUST ADJUST TEMP VALVES AT BOTH MEN'S AND LADIES RESTROOM HAND WASHING SINKS SO AS TO BE A MINIMUM OF 85F FOR 15SECS AT ALL TIMES.
    code 38

What changed since the previous inspection?

Compared with Pass on September 29, 2014: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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