Cupcakes For Courage

• official resultFail
• resultFail
• inspection typeLicense
• failed findings5
• critical findings2

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Failed findings

• 📋no certified food manager on dutycritical
  Official wording: Source Sound Condition, No Spoilage, Foods Properly Labeled, Shellfish Tags In Place
  Inspector note: MUST PROVIDE PLANS OF COMMISSORY WHERE FOOD IS PREPARE,NEEDS PICTURES AND LAYOUT OF EQUIPMENT
  code 1Priority
• 📋certified manager paperwork missingcritical
  Official wording: Facilities To Maintain Proper Temperature
  Inspector note: ONE OF THE COLD HOLDING UNITS BY THE REAR WINDOW PASSANGER SIDE NOT MAINTAING PROPER TEMPERATURE READING 50.9F
  code 2Priority
• ☠️toxic items stored near food
  Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
  Inspector note: THE REAR EXIT DOOR IS NOT RODENT PROOF,HAS A 1/4 INCH GAP AT BOTTOM OF DOOR,MUST REPAIR TO PREVENT RODENT ENTRY ALSO OPENING OF WINDOW MUST BE PROVIDE WITH A SCREEN AND MUST PROVIDE A COMPLETE PEST CONTROL LOG BOOK WHICH HAS SEVERAL DOUCEMENTS MISSING ( PEST CONTROL LICENSE AND ,TENCHICAN LICENSE)
  code 18
• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
  Inspector note: MUST PROVIDE BACK FLOW DEVICE ON THE MOP SINK
  code 32
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: WATER PRESSURE AT THE HANDSINK IS VERY SLOW,MUST REPAIR
  code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.