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Damenzo's
May 22, 2012 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings3
- critical findings2
Failed findings
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food received at unsafe tempscriticalOfficial wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep AreaInspector note: THE BAR HAS NO EXPOSED HANDSINK, INSTALL AN EXPOSED HANDSINK WITH SOAP AND SANITARY TOWELS.
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handwashing sink issuescriticalOfficial wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure TimeInspector note: THE HIGH TEMPERATURE DISH MACHINE IS INOPERATIVE, REPAIR THE DISHMACHINE SO THE SANITIZING RINSE CAN BE CHECKED.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: TWO HOLES WERE FOUND IN THE NORTHEAST KITCHEN AROUND PIPES, REPAIR THE FLOOR.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.