Damenzo's

May 22, 2012 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings3
  • critical findings2

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Failed findings

  • food received at unsafe tempscritical
    Official wording: Hand Washing Facilities: With Soap And Sanitary Hand Drying Devices, Convenient And Accessible To Food Prep Area
    Inspector note: THE BAR HAS NO EXPOSED HANDSINK, INSTALL AN EXPOSED HANDSINK WITH SOAP AND SANITARY TOWELS.
    code 12Priority
  • handwashing sink issuescritical
    Official wording: Sanitizing Rinse For Equipment And Utensils: Clean, Proper Temperature, Concentration, Exposure Time
    Inspector note: THE HIGH TEMPERATURE DISH MACHINE IS INOPERATIVE, REPAIR THE DISHMACHINE SO THE SANITIZING RINSE CAN BE CHECKED.
    code 8Priority
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: TWO HOLES WERE FOUND IN THE NORTHEAST KITCHEN AROUND PIPES, REPAIR THE FLOOR.
    code 34

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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