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Dandana
August 4, 2016 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings4
- critical findings1
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: Observed no exposed handsink at the front counter/bar station where drinks are served and glasses are cleaned. Instructed facility to install and maintain an exposed handsink at the front counter that has soap, paper towels, and hot and cold water under city pressure. Critical violation 7-38-030.
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surfaces not properly sanitizedOfficial wording: Food Protected During Storage, Preparation, Display, Service And TransportationInspector note: Observed a black, mold-like substance on the upper interior portion of the ice machine. Instructed facility to clean, sanitize, and maintain. Serious violation 7-38-005(a).
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: Observed the overhead garage door not tight fitting along the bottom edge: observed a quarter inch gap. Instructed facility to repair and maintain so door is tight fitting. Serious violation 7-38-020.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: Instructed facility to install and maintain coving throughout the kitchen along all the walls where the floor and wall meet.
What changed since the previous inspection?
Compared with No Entry on June 16, 2016: 4 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.