✓!

Danke

November 22, 2023 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: 4-501.114 OBSERVED THE LOW TEMPERATURE DISH MACHINE NOT PROPERLY SANITIZING AT 0PPM OF CHLORINE DURING THE INSPECTION. INSTRUCTED TO ALWAYS PROPERLY SANITIZE AT 50PPM-100PPM AT ALL TIMES. MANAGER REPLACED THE CONTAINER OF CHLORINE AND BY THE END OF THE INSPECTION SAID LT DISH MACHINE WAS MAINTAINING 100PPM. PRIORITY VIOLATION. CITATION ISSUED 7-38-025.
code 16
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: 6-501.12 OBSERVED ACCUMULATED DUST ON THE CEILING IN VARIOUS AREAS. INSTRUCTED TO CLEAN.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: 6-304.11 OBSERVED TWO PANINI PRESSES THAT ARE BEING UTILIZED WITH ADEQUATE MECHANINCAL VENTILATION. INSTRUCTED TO PROVIDE MECHANICAL VENTILATION FOR COOKING EQUIPMENT.
code 56

What changed since the previous inspection?

Compared with Pass on November 28, 2022: 2 findings appeared for the first time. 1 finding recurred. 4 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Loop

See every restaurant in Loop →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.