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Davanti Enoteca

November 12, 2015 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings3
critical findings0

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Failed findings

Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED THE FLOOR UNDER SHELVING IN THE BASEMENT EQUIPMENT STORAGE ROOM WITH ACCUMULATED FOOD DEBRIS AND MISCELLANEOUS ITEMS. INSTRUCTED TO CLEAN AND MAINTAIN THE FLOORS. • OBSERVED THE FLOOR DRAIN WITH ACCUMULATED BUILD UP UNDER THE 1 COMPARTMENT SINK THAT IS BUILT INTO THE PREP TABLE INSIDE OF THE BASEMENT BANQUET STAGING ROOM. INSTRUCTED TO CLEAN AND MAINTAIN ALL FLOOR DRAINS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED CEILING TILES REMOVED INSIDE OF THE BASEMENT EQUIPMENT STORAGE ROOM. INSTRUCTED TO PROVIDE AND MAINTAIN CEILING TILES. • OBSERVED THE CEILING VENT WITH ACCUMULATED DUST ABOVE CLEAN EQUIPMENT INSIDE OF THE BASEMENT EQUIPMENT STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN ALL CEILING VENTS.
code 35
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED A WET MOP STORED IN A MOP BUCKET INSIDE OF THE BANQUET STAGING ROOM. INSTRUCTED TO STORE ALL WET MOPS HANGING AND INVERTED.
code 41

What changed since the previous inspection?

Compared with Pass on May 7, 2014: 3 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.