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Declan's

May 14, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings5
  • critical findings0

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Failed findings

  • surfaces not properly sanitized
    Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
    Inspector note: NOTED A PINKISH SLIMY SUBSTANCE INSIDE THE UPPER COMPARTMENT DRIPPING ON TO THE ICE. INSTRUCTED NOT TO USE THE ICE MACHINE UNTIL PROPERLY CLEANED AND SANITIZED. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-005(A)
    code 16
  • Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained
    Inspector note: NOTED FOOD ITEMS INSIDE CONTAINERS ON THE FLOOR OF THE WALK IN COOLER. INSTRUCTED TO ELEVATE ALL FOOD ITEMS 6" OFF THE FLOOR AND 6" AWAY FROM THE WALL. ALSO NOTED THORN RUBBER GASKETS AT DOOR OF SERVICE COOLER AT THE KITCHEN. INSTRUCTED TO REPAIR AND MAINTAIN.
    code 32
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NOTED GAPS BETWEEN WALLS AND CEILING BY THE HAND WASH SINK AT THE PREP AREA AND MULTIPLE HOLES AND OPENINGS AT THE BASEMENT ALONG WALL. INSTRUCTED TO SEAL ALL HOLES AND OPENINGS TO PREVENT HIDING PLACES FOR PEST.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: NOTED NO HAND WASH SINKS AT THE BARS. INSTRUCTED TO PROVIDE HAND WASH SINK AT BOTH BARS. ALSO NOTED LEAKING FAUCETS AT THE 3 COMPARTMENT SINK AND SPRAYER OF THE DISH WASHER. INSTRUCTED TO REPAIR AND MAINTAIN. NOTED A DRAIN LINE FROM THE CONDENSATION UNIT DRIPPING ON TO THE CONTAINER INSIDE THE WALK IN COOLER. INSTRUCTED TO PROVIDE A FLOOR DRAIN FOR THE WASTE WATER.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: NOTED SLIGHT CLUTTER ON SHELVES AND FLOOR OF THE BASEMENT FOOD STORAGE AREA. INSTRUCTED TO CLEAN, ORGANIZE AND/OR REMOVE ALL UNNECESSARY ARTICLES AND MAINTAIN.
    code 41

What changed since the previous inspection?

Compared with No Entry on April 23, 2015: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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