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Delis Of America Inc

January 25, 2010 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings2
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: All food should be properly protected from contamination during storage, preparation, display, service, and transportation. FOUND POTENTIALLY HAZARDOUS FOODS IN SALAD BAR NOT PROTECTED FROM CONTAMINATION FROM CUSTOMERS,FOUND TUNA SALAD 2LBS,CHICKEN SALAD2LBS,MACARONI SALAD,2 LBS,MAYONNAISE,1LB,DRESSINGS 1LB FOODS NOT COVERED IN SALAD BAR,SNEEZEGUARD NOT LOW ENOUGH TO PROTECT THE FOOD;FOOD WAS DISCARDED,TAGGED SALAD BAR,MUST INSTALL SNEEZEGUARD LOW ENOUGH TO PROTECT THE FOOD FROM CUSTOMERS DURING DISPLAY,STORAGE,SERVICE;CITATION ISSUED;MUST FAX LETTER TO CDPH 312 746 4240 WHEN SNEEZEGUARD-(LOWER THAN EXISTING) HAS BEEN INSTALLED
code 16
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: All food establishments that display, prepare, or store potentially hazardous foods shall have calibrated metal stem thermometers, provided and conspicuous, for refrigerated and hot food units. MUST PROVIDE THERMOMETER IN THE COOLER,MUST CALIBRATE THERMOMETER
code 40

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.