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Delmonico
April 20, 2026 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings13
- critical findings3
Failed findings
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no certified food manager on dutycriticalOfficial wording: Person In Charge Present, Demonstrates Knowledge, And Performs DutiesInspector note: PIC DOESN'T HAVE CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: OBSERVED NO HAND DRYING DEVICES AT HAND SINKS IN FRONT PREP AREA AND REAR PREP/DISH WASHING AREA.PAPER TOWELS WERE PROVIDED DURING INSPECTION MUST PROVIDE AND MAINTAIN AT ALL TIMES.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)
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certified manager paperwork missingcriticalOfficial wording: City Of Chicago Food Service Sanitation CertificateInspector note: OBSERVED NO VALID CERTIFIED FOOD MANAGERS CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (CHICKEN,PASTA,SOUP,ETC)MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: MUST LABEL FOOD STORAGE CONTAINERS WHEN FOOD IS NOT IN ORGINAL PACKAGE (SQUEEZE BOTTLES, PANS, SHAKERS,ETC) WITH COMMON NAME.
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: MUST ELEVATE BOXES OF FOOD OFF OF FLOOR IN WALK IN FREEZER AND PLACE ON ADEQUATE SHELVING UNITS TO PREVENT CROSS CONTAMINATION.
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Personal CleanlinessInspector note: MUST PROVIDE CLEAN APRONS AND WORK ATTIRE FOR EMPLOYEES.
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Utensils, Equipment & Linens: Properly Stored, Dried, & HandledInspector note: MUST INVERT MULTI-USE UTENSILS ON DISH STORAGE SHELVES/PREP TABLES.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: MUST REPAIR OR REPLACE WORN/DEEP GROOVES ON CUTTING BOARDS. • MUST REMOVE RUST FROM WALK IN COOLER SHELVING UNITS TO BE SMOOTH AND EASILY CLEANABLE. • MUST REPAIR OR REPLACE MISSING FAN GUARD COVER IN WALK IN COOLER. • OBSERVED PLASTIC GROCERY BAGS USED FOR FOOD STORAGE IN WALK IN FREEZER MUST ELIMINATE AND PROVIDE FOOD GRADE BAGS FOR FOOD STORAGE.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: OBSERVED NO DRAINBOARD AT 3- COMPARTMENT SINK TO AIR DRY DISHES MUST PROVIDE AND MAINTAIN.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP FROM MEAT SLICER,PREP TABLES, STORAGE SHELVES,GRILL TABLES,WALK IN COOLER SHELVING UNITS,FAUCETS AT WOK STATION,PIPES AND CORDS OF COOKING EQUIPMENT,INTERIOR OF ICE MACHINE PANEL.
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Garbage & Refuse Properly Disposed; Facilities MaintainedInspector note: OBSERVED BOXES BEING USED FOR INSIDE TRASH MUST ELIMINATE AND PROVIDE ADEQUATE GARBAGE CANS FOR TRASH DISPOSAL.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: MUST REPAIR OR REPLACE DAMAGED FLOORTILES NEAR ICE MACHINE. • MUST CLEAN FOOD DEBRIS AND GREASE BUILD UP FROM FLOOR UNDER,AROUND,ALONG WALL BASES THROUGHOUT PREMISES INCLUDING WALK IN FREEZER AND COOLER,FLOOR DRAINS. • MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS. • MUST CLEAN GREASE AND FOOD SPLATTER FROM WALLS THROUGHOUT PREP/DISH WASHING AREAS.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: MUST CLEAN EXCESSIVE BUILD UP ON FILTERS AT HOOD OF COOKING EQUIPMENT. • MUST REPLACE BURNTOUT LIGHTS AT HOODS OF COOKING EQUIPMENT,MISSING LIGHT SHIELDS IN REAR PREP AREA.
What changed since the previous inspection?
Compared with Pass on September 12, 2025: 13 findings appeared for the first time.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.