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Dennis's Carry Out

July 19, 2013 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings4
critical findings0

Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: THE SHELVES ABOVE THE SINKS ARE DIRTY, CLEAN THE SHELVING AND SANITIZE AREA.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: THE REFRIGERATOR DOORS ARE DIRTY; CLEAN AND SANITIZE THE COOLER DOORS.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: THE WALLS AND CEILINGS HAVE SOME GREASY BUILDUP, CLEAN IN DETAIL.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: THE LIGHT SHIELDS ARE DIRTY AND HAVE LOOSE DEBRIS INSIDE, CLEAN THE LIGHTING AND SHIELDS.
code 36

What changed since the previous inspection?

Compared with Pass on September 15, 2011: 1 finding appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.