Diamante Azul Restaurant

September 20, 2011 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings6
critical findings0

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Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: All necessary control measures shall be used to effectively minimize or eliminate the presence of rodents, roaches, and other vermin and insects on the premises of all food establishments, in food-transporting vehicles, and in vending machines. INSTRUCTED TO PROPERLY RODENT PROOF REAR EXIT DOOR WITH 1 1/2" GAP. NO CITATION ISSUED NOT OPEN OR OPERATING AT THE TIME OF LICENSE INSPECTION.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. INSTRUCTED TO REPAIR RUST ON THE SHELF UNDER GRILL AT FRONT PREP AREA. REMOVE FOIL LINING ON COUNTER SHELF UNDER HOOD AT FRONT PREP AREA, AND FIX LOOSE TOILET SEAT IN THE RESTROOM.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. INSTRUCTED TO CLEAN STAINS AND DEBRIS ON THE FOLLOWING : INSIDE MICRO WAVE OVEN AT FRONT PREP AREA, FILTERS ON HOODIN REAR PREP AREA,EDGES OF HOOD WALLS WITH GREASE,AND GAS BURNER STOVES WITH GREASE BUILD UPS.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. INSTRUCTED TO DETAIL CLEAN FLOORS WITH DARK STAINS UNDER COOKING EQUIPMENTS UNDER THE HOOD AT FRONT KITCHEN.MUST REPAIR CONCRETE FLOORS AT REAR EXIT DOOR TO DRAIN OUT WATER,TO PREVENT RODENT ATTRACTION,AND SEAL OPENINGS ON FLOORS AT SAME LOCATION.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: The walls and ceilings shall be in good repair and easily cleaned. MUST REPAIR WATER STAINED CEILING TILES THROUGHOUT FACILITY.CLEAN STAINS ON WALLS AT REAR PREP KITCHEN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: Ventilation: All plumbing fixtures, such as toilets, sinks, washbasins, etc., must be adequately trapped, vented, and re-vented and properly connected to the sewer in accordance with the plumbing chapter of the Municipal Code of Chicago and the Rules and Regulations of the Board of Health. MUST REMOVE EXPOSE HAND WASH SINK IN DINING AND LOCATE TO FRONT KITCHEN PREP AREA TO BE CLOSE TO FOOD HANDLERS FOR PROPER HYGIENIC PRACTICE.
code 38

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.