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Diamond Express Mart

February 4, 2025 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeLicense
  • failed findings7
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting
    Inspector note: OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)
    code 3Priority
  • food improperly labeled
    Official wording: Food Properly Labeled; Original Container
    Inspector note: MUST LABEL PACKAGED SANDWICHES ON DISPLAY FOR SALE WITH PROPER INFO GIVEN.
    code 37
  • surfaces / setup not up to code
    Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
    Inspector note: MUST ELIMINATE CRATES USED FOR FOOD STORAGE IN REAR STORAGE AREA AND PROVIDE ADEQUATE SHELVING UNITS. • MUST REPAIR OR REPLACE WORN DOOR GASKET ON WALK IN FREEZER,INTERIOR LID OF 2- DOOR PREP COOLER.MUST PROVIDE ONE MORE SINK STOPPER FOR 3- COMPARTMENT SINK.
    code 47
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: MUST CLEAN GREASE AND FOOD DEBRIS BUILD UP IN 2- DOOR PREP COOLER, LOWER SHELF AT COFFEE STATION,FRYER CABINET.
    code 49
  • bathroom / plumbing issues
    Official wording: Plumbing Installed; Proper Backflow Devices
    Inspector note: MUST PROVIDE A DRAINLINE FROM DISPLAY COOLER TO A OPEN SITE FLOOR DRAIN AND ELIMINATE THE CUP.
    code 51
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM LOWER WALL BEHIND COOKING EQUIPMENT AND GREASE SPOTS ON WALLS IN PREP AREAS. • MUST CLEAN DEBRIS BUILD UP FROM FLOOR UNDER DISPLAY SHELVES ON SALES FLOOR,WALK IN COOLER AND ICE IN WALK IN FREEZER. • MUST PROVIDE A HOOKING SYSTEM TO HANG UP WET MOPS. • MUST REPAIR OR REPLACE MISSING WALL BASE NEAR 3- COMPARTMENT SINK.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: MUST CLEAN DEBRIS BUILD UP FROM FILTERS AT HOOD OF COOKING EQUIPMENT.
    code 56

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up