✓!
Dimo's Pizza Six Corners
February 17, 2022 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeComplaint
- failed findings8
- critical findings0
Failed findings
-
surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: NO SANITIZER WAS DETECTED AT THE FINAL RINSE OF THE LOW TEMPERATURE DISHMACHINE. MANAGEMENT INSTRUCTED TO PROVIDE SANITIZER SO THAT THE DISH MACHINE REACHES A FINAL RINSE OF 100 PPM CHLORINE. PRIORITY 7-38-025.
-
food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: OBSERVED READY-TO-EAT TCS FOODS (WHITE SAUCE, AIOLI, PATE) STORED PAST THE 7 DAY MAXIMUM USE BY DATE IN THE PREP COOLER AND WALK-IN COOLER. MANAGEMENT INSTRUCTED TO DISCARD ALL TCS FOODS AFTER THE 7 DAY MAXIMUM USE BY DATE. PRIORITY 7-38-005. CITATION ISSUED.
-
surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: REPLACE THE TORN DOOR GASKET INSIDE OF THE 2 DOOR PREP COOLER AT THE FRONT PREP AREA.
-
plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: DETAIL CLEAN THE STAINLESS STEEL SPICE SHELVES, INTERIOR OF PREP COOLERS, TOP OF THE OVENS, EXTERIOR OF THE DISH MACHINE, TOP AND SIDES OF THE STOVE AND PREP TABLES.
-
floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: REPLACE THE MISSING CEILING TILES ABOVE THE FRONT FOOD PREP AREA. • CLEAN THE FOOD DEBRIS AND GREASE ON THE WALLS OF THE PIZZA PREP AREA AND REAR FOOD PREP AREA. CLEAN THE GRIME ON THE FLOOR UNDER THE 3 COMPARTMENT SINK.
-
All Food Employees Have Food Handler TrainingInspector note: NO FOOD HANDLER CERTIFICATES WERE PROVIDED FOR THE FOOD HANDLING EMPLOYEES. MANAGEMENT INSTRUCTED TO PROVIDE FOR ALL EMPLOYEES.
-
allergen training missingOfficial wording: Allergen Training As RequiredInspector note: OBSERVED THE CERTIFIED FOOD MANAGER WITHOUT AN ALLERGEN TRAINING CERTIFICATE. MANAGEMENT INSTRUCTED THAT ALL CERTIFIED FOOD MANAGERS MUST SHOW PROOF OF TRAINING.
-
Miscellaneous / Public Health OrdersInspector note: OBSERVED NO WRITTEN RECORD ON THE PREMISES DESCRIBING THE PROTOCOL FOR CHECKING PROOF OF VACCINATION IN PUBLIC PLACES. MANAGEMENT INSTRUCTED TO PROVIDE AND MAINTAIN. • OBSERVED NO WRITTEN RECORD ON THE PREMISES RELATING TO EMPLOYEE VACCINATION STATUS OR WEEKLY TESTING AS REQUIRED. MANAGEMENT INSTRUCTED TO PROVIDE AND MAINTAIN.
What changed since the previous inspection?
Compared with Pass on June 1, 2021: 8 findings appeared for the first time.
Browse this restaurant's inspections
More restaurants in West Town
About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.