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Dimo's Pizza

September 11, 2015 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings7
critical findings1

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Failed findings

sick-employee policy not followedcritical

Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
Inspector note: OBSERVED FOOD AT IMPROPER TEMPERATURES, IN THE 2 DOOR PREP COOLER: 30LBS OF CHEESE 48.4F-50.1F, 8LBS OF MARINARA 47.5F, 3LBS OF SAUSAGE AT 47.5F, 2LBS OF PEPPERONI AT 48.3F, 7LBS OF BEEF AT 48.1F, 2.5LBS OF PASTA AT 47.8F, 4LBS OF TOMATOES AT 49.0F. IN THE 1 DOOR PREP COOLER: 16LBS OF CHICKEN 48.0F-50.3F, 6LBS OF BEEF AND VEGETABLES AT 47.8F, 7LBS OF PORK AT 49.2F, 5LBS OF CORN AT 51.7F, 6LBS OF ROASTED RED PEPPERS AT 48.2F, AND 10LBS OF PICO DE GALLO AT 50.9F. OPERATOR VOLUNTARILY DISCARDED AND DENATURED SAID FOOD. INSTRUCTED FACILITY TO MAINTAIN ALL POTENTIALLY HAZARDOUS FOODS AT 40F OR BELOW OR 140F OR ABOVE. CRITICAL CITATION ISSUED 7-38-005(A).
code 3Priority
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: OBSERVED TORN GASKETS ON THE 2 DOOR REFRIGERATOR IN THE DINING ROOM CLOSET. INSTRUCTED FACILITY TO REPLACE AND MAINTAIN. OBSERVED CARDBOARD BEING USED AS LINERS FOR SHELVES. INSTRUCTED FACILITY TO USE ONLY NON-POROUS, SMOOTH AND EASILY CLEANABLE ITEMS AND TO MAINTAIN.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED FACILITY TO CLEAN AND MAINTAIN THE GASKETS ON THE 3 DOOR PREP COOLER.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED FACILITY TO CLEAN AND MAINTAIN FLOORS ALONG WALLS.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED FACILITY TO CLEAN AND MAINTAIN THE EXHAUST HOOD AND FILTERS AS WELL AS THE CEILING VENTS IN THE PREP AREAS. OBSERVED DIRT ACCUMULATION ON THE WALL BEHIND THE THREE COMPARTMENT SINK. INSTRUCTED FACILITY TO CLEAN AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: OBSERVED A MISSING LIGHT SHIELD IN PREP AREA. INSTRUCTED FACILITY TO SHIELD ALL LIGHTS AND TO MAINTAIN. NO WORKING LIGHT IN WALK IN COOLER. INSTRUCTED FACILITY TO INSTALL AND MAINTAIN.
code 36
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: OBSERVED A SMALL LEAK BELOW THE MIDDLE COMPARTMENT AT THE 3 COMPARTMENT SINK. INSTRUCTED FACILITY TO REPAIR AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with No Entry on August 10, 2015: 7 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.