Dina's Food

• official resultFail
• resultFail
• inspection typeComplaint
• failed findings4
• critical findings0

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Failed findings

• ⚠️Adequate Number, Convenient, Accessible, Properly Designed And Installed
  Inspector note: No hot running water on premises and water in basement from rain fall drainage. Hot wter tank not accessible and not working, due to water in basement. Water has no odor and appears to be from rain flooding. Instructed manager to remove and water from basement and repair hot water tank to have hot running water on premises. Serious citation issued 7-38-030.
  code 26
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: Storage shelves, coolers, sink, counters not cleaned in display area. Instructed to detail clean and sanitize.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: Floors under equipment and along wallbase not cleaned. Instructed to detail clean and elevate supplies 6 inches or higher and away from walls.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: Walls and ceiling not sealed thru-out. Instructed to seal all holes and repaint.
  code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.