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Diner Grill

November 10, 2016 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings5
critical findings1

Failed findings

food from a questionable sourcecritical

Official wording: Adequate Number, Convenient, Accessible, Designed, And Maintained
Inspector note: INADEQUATE HAND WASHING FACILITIES. OBSERVED EMPLOYEES/CUSTOMERS WASHROOM HAND WASHING SINK NOT MAINTAINED NO HOT OR TEMPER WATER AVAILABLE DURING INSPECTION. WATER TEMPERATURE WAS TAKEN 57.9F. MANAGER TURN ON THE HOT WATER VALVE THAT WAS TURNED OFF. HOT WATER NOW AVAILABLE TEMPERATURE OF 95.6F. INSTRUCTRUTED MANAGER TO HAVE CONTINUES SUPPLY OF HOT RUNNING WATER UNDER CITY PRESSURE AT ALL TIMES. CRITICAL VIOLATION 7-38-030.
code 11Priority
Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: MUST LABEL AND DATE READY TO EAT FOOD ITEMS INSIDE 2-DOOR PREP COOLERS IN REAR PREP AREA.
code 30
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED GREASE BUILD UP ON THE EXTERIOR SURFACES OF COOKING EQUIPMENT IN FRONT PREP AREA. MUST CLEAN AND MAINTAIN.
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: OBSERVED DUST ACCUMULATED ON CEILING VENTILATUION FANS INSIDE CUSTOMERS AND EMPLOYEES WASHROOM. MUST CLEAN AND MAINTAIN. OBSERVED PEELING PAINT ON WALL INSIDE WASHROOM. MUST REPAINT AND MAINTAIN.
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: MISSING LIGHT SHIELD END CAP IN REAR FOOD PREP AREA. MUST REPLACE. MUST PROVIDE LIGHT SHIELD ABOVE REAR HALLWAY TWO DOOR REACH-IN COOLER.
code 36

What changed since the previous inspection?

Compared with Pass on March 10, 2016: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.