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Diversey River Bowl Lounge

August 18, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

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Failed findings

Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed

Inspector note: Found several prepped potentially hazardous foods not properly labeled (chicken, sausage, etc). Instructed to label all prepped or potentially hazardous foods with name and date, and bulk food items with name.
code 30
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: Found ice bin in bar without cover. Instructed must provide lid or cover for ice. Operator provided during inspection. Found cutting board heavily soiled and wit deep groves. Instructed to resurface or replace.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: Found excessive debris build up on table can opener (holder). Must remove, clean and sanitize. Found excessive dirt and debris build up on metal shelves in kitchen area. Must remove, clean and sanitize. Found dirt build up on handles of exposed hand washing sink near pizza cook line. Must remove, clean and sanitize. Found excessive grease build up on grease trap under 3 compartment sink. Must detail clean. Must maintain all.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: Found floors inside rear bar area worn, with many cracks and exposed rocks. Instructed to seal or paint so all surfaces are smooth and easily cleanable. Must maintain.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: Found walls behind cooking line with dirt build up. Must remove, clean and sanitize.
code 35

What changed since the previous inspection?

Compared with Pass on September 23, 2015: 3 findings appeared for the first time. 2 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.