✓!

Division/Lasalle Apartments

June 18, 2015 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeCanvass
  • failed findings2
  • critical findings0

← Back to the current restaurant page

Failed findings

  • hot/cold holding temps off
    Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
    Inspector note: NOTED NO CERTIFIED FOOD MANAGER OR CITY OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE WHILE POTENTIALLY HAZARDOUS FOODS ARE PREPARED AND SERVICE (GOLDEN DINNER). INSTRUCTED TO HAVE A FOOD OF CHICAGO FOOD SERVICE CERTIFICATE ON SITE AND A FOOD SERVICE MANAGER AT ALL TIMES.
    code 21
  • Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
    Inspector note: NOTED FOOD ITEMS STORED IN TIN CANS INSIDE THE REFRIGERATION UNIT. INSTRUCTED TO STORE FOOD ITEMS IN A CLEAN CONTAINER WITH TIGHT FITTING LID.
    code 30

What changed since the previous inspection?

Compared with Pass w/ Conditions on August 13, 2014: 2 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

official city health-inspection data · no account, no sign-up