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Dmk Burger Bar

April 10, 2017 · Pass w/ Conditions
😬mid
  • official resultPass w/ Conditions
  • resultPass w/ Conditions
  • inspection typeComplaint
  • failed findings5
  • critical findings1

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Failed findings

  • sick-employee policy not followedcritical
    Official wording: Potentially Hazardous Food Meets Temperature Requirement During Storage, Preparation Display And Service
    Inspector note: OBSERVED POTENTIALLY HAZARDOUS FOODS STORED AT IMPROPER TEMPERATURES IN THE COOK LINE. NOTED 2 LBS OF SOFT CHEESE ON THE PREP TABLE NEXT TO THE GRILL AT 113-123 DEGREES. NOTED 1 LB OF EGG WASH ON ICE NEXT TO THE FRYERS AT 60 DEGREES. NOTED GOAT CHEESE STORED ON ICE ON THE PREP COUNTER AT 55 DEGREES. OPERATOR VOLUNTARILY DISCAREDED $30 WORTH OF PRODUCT. INSTRUCTED THAT ALL POTENTIALLY HAZARDOUS FOOD MUST BE STORED AT PROPER TEMPERATURES: HOT FOODS AT 140 DEGREES OR ABOVE, COLD FOODS AT 40 DEGREES OR BELOW. CRITICAL VIOLATION: 7-38-005(A)
    code 3Priority
  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: MUST USE A SCOOP WITH A HANDLE TO DISPENSE BULK INGREDIENTS.
    code 31
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: MUST SEAL GAP BETWEEN FRP WALL COVERING AND COUNTER TOP AT BAR (SERVER'S SIDE).
    code 35
  • thermometers missing
    Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
    Inspector note: MUST REPLACE MISSING LIGHT SHIELD NEAR MOP SINK.
    code 36
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: MUST REPAIR LEAK AT BASE OF DISH MACHINE WASHING COMPARTMENT.
    code 38

What changed since the previous inspection?

Compared with Pass on June 8, 2016: 5 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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