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Dmk Burger Bar
February 23, 2023 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeCanvass Re-Inspection
- failed findings13
- critical findings1
Failed findings
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handwashing sink blocked or barecriticalOfficial wording: Adequate Handwashing Sinks Properly Supplied And AccessibleInspector note: HANDWASHING SIGNAGE IS REQUIRED AT HANDWASHING SINK AT BAR AREA.
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surfaces not properly sanitizedOfficial wording: Food-Contact Surfaces: Cleaned & SanitizedInspector note: OBSERVED BEGINING OF PINK SLIME SUBSTANCE AT INTERIOR OF ICE BIN OF ICE MACHINE IN THE KITCHEN. UPPER COMPARTMENT PANEL NOT CLEAN. ICE IS USED FOR HUMAN CONSUMPTION. INSTRUCTED TO CLEAN, SANITIZE AND MAINTAIN UNIT.
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consumer advisory missingOfficial wording: Consumer Advisory Provided For Raw/Undercooked FoodInspector note: MUST INDICATE ON MENU "COOK TO ORDER" PHRASE FOR VARIOUS KIND OF BURGERS ETC. PRIORITY FOUNDATION VIOLATION:7-38-005
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: DRY FOOD IN PLASTIC CONTAINER MUST BE LABELED WITH COMMON NAME(FLOUR,ETC
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Contamination Prevented During Food Preparation, Storage & DisplayInspector note: WASTE PIPE(FEW INCHES) BY THE EXTRA SODA BOXES IN BASEMENT MUST BE ENCASED.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE, OR RELOCATE ITEMS
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grimy wiping clothsOfficial wording: Wiping Cloths: Properly Used & StoredInspector note: MUST STORE WIPING CLOTHS IN PREP AREAS IN SANITIZER BUCKET BETWEEN USES TO PREVENT CROSS CONTAMINATION. INSTRUCTED TO MAINTAIN.
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surfaces / setup not up to codeOfficial wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & UsedInspector note: RUSTY SHELVES INSIDE THE TWO DOOR COOLERS BEHIND THE BAR.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE.REPAIR ISSUE • BROKEN/MISSING HANDLE ATWHITE CHEST FRREZER BY TWO COMPARTMENT SINKS. INSTRUCTED TO REPLACE BROKEN HANDLES. • BROKEN RUBBER GASKET INSIDE LID OF CHEST FREEZER THE KITCHEN REPAIR/REPLACE MUST PROVIDE PROPER SINK STOPPERS FOR THE THREE COMPARTMENT SINK.
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plumbing acting upOfficial wording: Non-Food/Food Contact Surfaces CleanInspector note: ACCUMULATED GREASE AND FOOD DEBRIS ON WALLS, UTILITY CONNECTIONS AND EQUIPMENT SURFACES BEHIND COOKING LINE ALSO WHEELS OF FRYERS.MUST CLEAN AND MAINTAIN.
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Hot & Cold Water Available; Adequate PressureInspector note: 5-103.12 NO COLD WATER PROVIDED AT FAUCET OF THREE COMPARTMENT SINK AT BAR AREA. WATER UNDER PRESSURESHALL BE PROVIDED TO ALL FIXTURE.REPAIR ISSUE. PRIORITY VIOLATION:7-38-030(C),CITATION ISSUED. ON 2-23-23 RETURNED ON SITE AND FOUND VIOLATION NOT CORRECTED.TWO ADDITIONAL DAYS GIVEN
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bathroom / plumbing issuesOfficial wording: Plumbing Installed; Proper Backflow DevicesInspector note: REPAIR LEAKING AT TWO COMPARTMENT SINK(BY THE WALL),ALSO REPAIR LEAKING PIPE AT THREE COMPARTMENT SINK AT DISHROOM.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: BROKEN FLOOR BY THE COOKING EQUIPMENT, UNDER DRAFT BEER LINE INSIDE THE CABINET AND BASMENT IN FRONT OF STAIRCASE AND UNDER THE CABINET OF BEER DRAFT.ALSO PEELING PAINT ON FLOOR BETWEEN DINING AND KITCHEN.REPAIR ISSUE WALL BEHIND BAR AREA EXPOSED BRICKS WITH WHITE SBUSTANCE WHICH CRUMBLES AND LEAVES RESIDUE AT BAR COUNTER TOP BY LIQUOR BOTTLES. BRICKS CRUMBLES ON THE TOUCH,NOT EASILY CLEANABLE. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL • GREASE ON FLOOR UNDER THE COOKING EQUIPMENT,CLEAN AND MAINTAIN • OBSERVED EXPANDING SPRAY FOAM USED AT FLOOR DRAIN UNDER THE BEER DRAFT LINE.REMOVE, KEEP AREA CLEAN. MUST REMOVE TO BE SMOOTH AND CLEANABLE.
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Adequate Ventilation & Lighting; Designated Areas UsedInspector note: REPLACE MISSING FILTER UNDER THE HOOD AT WEST SITE OF THE UNIT. • PROTECTIVE SHIELD IS NEEDED AT DISH ROOM AND PREP AREA ABOVE THE ICE MACHINE
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Previous Core Violation CorrectedInspector note: PREVIOUS CORE VIOLATION NOT CORRECTED FROM 7-21-22,REPORT#2561098 #47)4-101.19 NOTED RUSTY AND DIRTY SHELVES INSIDE WALK-IN COOLERS IN THE KITCHEN PREP AREA. INSTRUCTED TO DETAIL CLEAN, REPAINT WITH NON-TOXIC FOOD GRADE PAINT, AND/OR REPLACE. PRIORITY FOUNDATION VIOLATION:7-42-090,CITATION ISSUED
What changed since the previous inspection?
Compared with Fail on February 21, 2023: 13 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.