Do Eat

February 16, 2018 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings2
  • critical findings0

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Failed findings

  • Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
    Inspector note: OBSERVED MEAT CLEAVERS STORED BETWEEN COLD PREP STATION. MUST REMOVE CLEAN/SANITIZE AND PROPERLY STORE.
    code 31
  • Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
    Inspector note: CLEAN FLOOR AT REAR OF RICE SPILLS WHERE LARGE BAGS OF RICE ARE STORED.
    code 34

What changed since the previous inspection?

Compared with Pass on June 9, 2017: 2 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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