Do-Rite Donuts

• official resultFail
• resultFail
• inspection typeLicense
• failed findings3
• critical findings0

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Failed findings

• 🧽surfaces not properly sanitized
  Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
  Inspector note: FOODS WOULD NOT BE PROTECTED AT DONUT SERVING AREA, NO SNEEZE GUARD AT DONUT DISPLAY AREA, MUST PROVIDE,
  code 16
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: LOW HOT WATER PRESSURE AT PREP AREA EXPOSED HAND SINK, INSTRUCTED TO REPAIR,
  code 33
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: RAW WOOD SURFACES ON WALL ABOVE DISH MACHINE, CEILING ABOVE FRONT SERVING LINE NOT SMOOTH AND EASILY CLEANABLE, INSTRUCTED TO SEAL PROPERLY,
  code 35

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.