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Doc B's Fresh Kitchen

June 14, 2022 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeComplaint
failed findings2
critical findings1

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Failed findings

handwashing sink issuescritical

Official wording: Hands Clean & Properly Washed
Inspector note: Employees Not washing hands when required, Observed an employee handling soiled dishes then handling clean dishes and then starting slicing vegetables without washing hands in between, only wiping hands with a soiled cloth towel. Instructed manager to have employees wash hands when required. Priority violation 7-38-010.
code 8Priority
In-Use Utensils: Properly Stored

Inspector note: Keeping spatulas in use in a bucket of standing water at room temp, instructed to keep in hot/cold or under continuous running cold water.
code 43

What changed since the previous inspection?

Compared with Pass on March 21, 2022: 2 findings appeared for the first time. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.