Dock's/Jamaican Jerk

February 24, 2022 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense
  • failed findings3
  • critical findings0

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Failed findings

  • Warewashing Facilities: Installed, Maintained & Used; Test Strips
    Inspector note: OBSERVED 3-COMPARTMENT SINK NOT LARGE ENOUGH FOR EQUIPMENT ON SITE TO BE FULLY SUBMERGED(LARGE POTS, SHEET PANS, STORAGE CONTAINERS). INSTRUCTED PERSON IN CHARGE TO PROVIDE LARGER SINK OR PROVIDE EQUIPMENT THAT CAN BE PROPERLY SUBMERGED. PRIORITY FOUNDATION 7-38-025
    code 48
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: OBSERVED FLAT TOP GRILL ON SITE NOT CURRENTLY SET UP UNDER HOOD SYSTEM. INSTRUCTED PERSON IN CHARGE THAT FLAT TOP GRILL MUST BE UNDER VENTILATION SYSTEM.
    code 56
  • allergen training missing
    Official wording: Allergen Training As Required
    Inspector note: OBSERVED NO VALID ALLERGEN CERTIFICATE ON SITE. INSTRUCTED PERSON IN CHARGE TO PROVIDE AND MAINTAIN ON-SITE
    code 58

What changed since the previous inspection?

Compared with Not Ready on February 10, 2022: 3 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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