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Dock's/Jamaican Jerk

May 29, 2025 · Pass

😇clean

official resultPass
resultPass
inspection typeCanvass
failed findings5
critical findings0

Failed findings

Approved Thawing Methods Used

Inspector note: OBSERVED CHICKEN AND FISH IMPROPERLY THAWING IN 3-COMPARTMENT SINK. INSTRUCTED TO PROPERLY THAW BY USING REFRIGERATION AS PART OF THE THAWING PROCESS OR UNDER CONSTANT RUNNING COLD WATER. FOOD WAS STILL AT PROPER TEMPERATURE BELOW 30F.
code 35
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED DUST AND DIRT BUILDUP ON KNIFE STORAGE RACK AS WELL AS HANDLES OF KNIVES. INSTRUCTED TO REMOVE BUILDUP AND MAINTAIN CLEANLINESS AS A MEANS OF PREVENTING CROSS CONTAMINATION.
code 44
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: OBSERVED SODA CRATES BEING USED AS SHELVING IN FRONT SERVICE LINE AREA. INSTRUCTED TO REMOVE AND PROVIDE SHELVING AT LEAST 6 INCHES FROM THE FLOOR AS A MEANS TO PROPERLY CLEAN FLOORS AND MAINTAIN. • OBSERVED CUTTING BOARD ON JERK CHICKEN SIDE WITH DEEP DARK CUTTING GROOVES, BADLY STAINED. INSTRUCTED TO REPLACE AS A MEANS TO PREVENT POSSIBLE CROSS CONTAMINATION. • OBSERVED GREASE BUILD UP ON INSIDE OPENING OF ALL DEEP FRYER UNITS. INSTRUCTED TO CLEAN AND MAINTAIN.
code 47
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED GREASE BUILD UP ON FLOOR BETWEEN FLAT TOP COOKING UNIT AND DEEP FRYERS. INSTRUCTED TO CLEAN AND MAINTAIN AREA. • OBSERVED UNUSED GRILL STORED OUTSIDE IN GREASE CONTAINER AREA. INFORMED (**MUST REMOVE**) FROM PREMISES AS A MEANS OF PREVENTING POSSIBLE HARBORING SPACE FOR RODENTS AND INSECTS. • OBSERVED OPEN WALL PANEL BEHIND SODA DISPENSER EXPOSING INSIDE OF WALL. INSTRUCTED TO COVER AS A MEANS OF PREVENTING POSSIBLE PEST AND INSECT ACTIVITY.
code 55
Adequate Ventilation & Lighting; Designated Areas Used

Inspector note: OBSERVED BOTH HOOD VENTILATION SYSTEM FILTERS WITH A BUILD UP OF GREASE. INSTRUCTED TO CLEAN AND MAINTAIN.
code 56

What changed since the previous inspection?

Compared with Pass on September 4, 2024: 2 findings appeared for the first time. 3 findings recurred. 2 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.