✕

Dog Haus

September 22, 2026 · Fail

cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings7
critical findings0

← Back to the current restaurant page

Failed findings

grimy wiping cloths

Official wording: Wiping Cloths: Properly Used & Stored
Inspector note: : 3-304.14-- WET WIPING CLOTHS AT THE BAR MUST BE EITHER PROPERLY STORED WITH SOILED LINENS OR STORED IN A CONTAINER WITH A SANITIZING SOLUTION IF IN USE.
code 41
Single-Use/Single-Service Articles: Properly Stored & Used

Inspector note: : 4-903.11(A;C)--- ALL STORED ITEMS THROUGHOUT THE BASEMENT STORAGE AREAS AND BREAD STORAGE MUST BE ELEVATED FROM THE FLOORS.
code 45
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: : 4-202.16--- MUST NOT USE MILK CRATES AS A MEANS OF ELEVATION FOR STORED ITEMS THROUGHOUT THE FACILITY.
code 47
bathroom / plumbing issues

Official wording: Plumbing Installed; Proper Backflow Devices
Inspector note: : 5-205.15--- LEAK FROM A WALL FAUCET INTO A BUCKET IN THE BASEMENT.--- LEAK UNDER THE BASEMENT BAG IN BOX SODA DISPENSING SYSTEM ONTO THE FLOOR.---LEAK UNDER THE BASEMENT THREE COMPARTMENT SINK INTO A BUCKET. INSTRUCTED TO REPAIR ALL.
code 51
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: : 6-201.11--- NOTED DIRTY FLOOR DRAIN UNDER THE SODA DISPENSING SYSTEM IN THE DINING ROOM AND THE KITCHEN ONE COMPARTMENT SINK.----OBSERVED EXCESSIVE BLACK MOLD ON THE WALL OF THE WALK-IN FREEZER AND THE EXTERIOR DOOR AND DOOR HANDLE OF THE WALK-IN FREEZER. INSTRUCTED TO CLEAN AND MAINTAIN ALL. : 6-501.113--- SOILED MOP HEADS MUST BE STORED INVERTED AT THE UTILITY MOP SINK.
code 55
allergen training missing

Official wording: Allergen Training As Required
Inspector note: 2-102.13---: NO PROOF OF ALLERGEN TRAINING OR CERTIFICATES FOR ALL THE CITY OF CHICAGO CERTIFIED FOOD MANAGERS. MUST PROVIDE.
code 58
Previous Core Violation Corrected

Inspector note: 8-404.13(B:4)--- PREVIOUS CORE VIOLATIONS NOT CORRECTED FROM REPORT #2637159 ON 5-20-26. #37- ALL BULK FOODS MUST BE LABELED WITH THE PRODUCT COMMON NAME. #43-: ICE SCOOP AT THE ICE MACHINE MUST BE HELD IN A CLEAN CONTAINER. #44- TOGO FOOD CONTAINERS MUST BE STORED INVERTED. #45- ALL STORED ITEMS THROUGHOUT THE BAR MUST BE ELEVATED FROM THE FLOORS. #47- MISSING DOOR HANDLE WITH EXPOSED INSULATION ON THE COOKS LINE DRAWER COOLER. INSTRUCTED TO REPLACE. #49-: MUST NOT USE CARDBOARD AS LINER FOR SHELVING IN THE WALK-IN COOLER. #51-: INSTRUCTED TO REMOVE THE ATTACHED HOSE AT THE FAUCET OF THE BASEMENT THREE COMPARTMENT SINK. #55- 6-201.11-- NOTED CRACKED AND DAMAGED FLOOR TILES THROUGHOUT THE KITCHEN AND TILES REPLACED WITH RAW WOOD. MUST REPLACE BROKEN/MISSING TILES WITH WITH SMOOTH, CLEANABLE AND NONABSORBENT MATERIAL.---NOTED DIRTY FLOOR DRAIN UNDER THE BAR THREE COMPARTMENT SINK. INSTRUCTED TO CLEAN AND MAINTAIN.#55- 6-501.114-- ALL UNUSED EQUIPMENT THROUGHOUT THE PREMISES MUST BE REMOVED TO PREVENT PEST HARBORING. PRIORITY FOUNDATION VIOLATION 7-42-090 CITATION ISSUED.
code 60

What changed since the previous inspection?

Compared with Fail on September 16, 2026: 7 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Lincoln Park

See every restaurant in Lincoln Park →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.