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Dog Joint
October 9, 2015 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense
- failed findings6
- critical findings2
Failed findings
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food from a questionable sourcecriticalOfficial wording: Adequate Number, Convenient, Accessible, Designed, And MaintainedInspector note: OBSERVED HANDSINK IN REAR PREP NEXT TO 3 COMPARTMENT SINK INOPERABLE. 2 DAYS GIVEN TO HAVE HOT AND COLD RUNNING WATER AT TALL TIMES WITH SOAP AND PAPER TOWELS. CRITICAL VIOLATION 7-38-030
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certified manager paperwork missingcriticalOfficial wording: Facilities To Maintain Proper TemperatureInspector note: OBSERVED REFRIGERATOR NOT MAINTAINING 40F OR LESS. MUST REPAIR REFRIGERATOR TO MAINTAIN 40 OR LESS AT ALL TIMES. CRITICAL VIOLATION 7-38-005 (A) NO POTENTIALLY HAZARDOUS FOOD WITHIN COOLER AT TIME OF INSPECTION, NO CITATION ISSUED.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: OBSERVED HANDLES TO HOT HOLDING UNIT IN DISREPAIR. REPAIR AND MAINTAIN
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: OBSERVED INTERIOR OF FRYERS WITH HEAVY GREASE ACCUMULATION. CLEAN AND MAINTAIN INTERIOR OF FRYERS.
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Refrigeration And Metal Stem Thermometers Provided And ConspicuousInspector note: OBSERVED INOPERABLE THERMOMETERS WITH REFRIGERATION UNITS. MUST HAVE WORKING EASY TO READ THERMOMETERS WITHIN ALL REACH IN REFRIGERATORS.
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Food Handler Requirements MetInspector note: ADDITIONAL IDPH FOOD HANDLER INFORMATION PROVIDED
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.