✓!
Dolce Arte
August 21, 2026 · Pass w/ Conditions
😬mid
- official resultPass w/ Conditions
- resultPass w/ Conditions
- inspection typeCanvass
- failed findings6
- critical findings0
Failed findings
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food not cooled down rightOfficial wording: Proper Date Marking And DispositionInspector note: No discard date on cooked foods, found sliced deli portions, and cooked beef in walk cooler with no date markings, instructed manager to date TCS foods that is held more than 24hours in cooler. Priority foundation violation 7-38-005. item discarded valued at $50.
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food improperly labeledOfficial wording: Food Properly Labeled; Original ContainerInspector note: Bulk food containers in kitchen not labeled, salt..., Instructed to label.
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Warewashing Facilities: Installed, Maintained & Used; Test StripsInspector note: No sanitizer test strips on site for low temp dish machine and bar 3-comp sink, instructed to obtain. Priority foundation violation 7-38-005.
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floors, walls, or ceilings grimyOfficial wording: Physical Facilities Installed, Maintained & CleanInspector note: Broken and missing floor tiles at dish washing area, instructed to replace and maintain.
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All Food Employees Have Food Handler TrainingInspector note: Food handler missing food handlers certificate, instructed to obtain.
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allergen training missingOfficial wording: Allergen Training As RequiredInspector note: No allergen training certificate for food service manager, instructed to obtain.
What changed since the previous inspection?
Compared with Pass on July 28, 2025: 4 findings appeared for the first time. 2 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.