✕

Dollar General

October 13, 2017 · Fail

🪳cooked

official resultFail
resultFail
inspection typeComplaint Re-Inspection
failed findings6
critical findings1

Failed findings

Previous Serious Violation Corrected, 7-42-090critical

Inspector note: PREVIOUS SERIOUS VIOLATION NOT CORRECTED FROM REPORT #2098297 ON 10-4-17:18-OBSERVED OVER 200 MICE DROPPINGS ON FLOOR BEHIND SNACK DISPLAY SHELVES AT FRONT SERVICE AREA, AT THE CORNERS NEXT TO DRINK SHELVES LOCATED IN REAR SERVICE AREA, INSIDE UTILITY ROOM IN REAR STORAGE ROOM, ON TOP OF SNACK SHELF AND ON TOP OF PET SUPPLY SHELVES, ON STATIONARY SHELVES, PLAYING BALL SHELVES, FOOD DISPLAY SHELVES, 20 MICE DROPPINGS ON FLOOR IN CORNER NEAR REAR STORAGE ENTRANCE DOOR, ALONG WALLS BETWEEN STORAGE RACKS AND EQUIPMENT IN REAR STORAGE AREA, ON SHELVES IN REAR STORAGE AREA, ON FLOOR IN SECOND FLOOR ELECTRICAL ROOM. OBSERVED OVER 100 RAT DROPPINGS ON FLOOR BETWEEN SHELVING UNITS AND DEBRIS IN REAR STORAGE AREA, NESTING MATERIAL, RUB MARKS, AND BURROWS ALONG WALLS IN REAR STORAGE AREA. INSTRUCTED MANAGER TO CALL AN EXTERMINATOR FOR SERVICE, CLEAN AND SANITIZE ALL AREAS. REAR OVERHEAD DOOR NOT RODENT PROOFED, 1" GAP ON BOTTOM ALONG METAL PLATE AND BASE OF DOOR. INSTRUCTED TO SEAL ALL ENTRY POINTS ON DOOR, INSIDE WALLS, ETC THROUGHOUT PREMISES. 19-OUTSIDE GARBAGE AREA NOT CLEAN AND MAINTAINED. LIDS OPEN ON DUMPSTER AND TRASH AND DEBRIS ON GROUND AROUND DUMPSTER. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN OUTSIDE GARBAGE AREA. CRITICAL VIOLATION 7-42-090
code 14Priority
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: OBSERVED SOILED SHELVES INSIDE REFRIGERATORS AND ACCUMULATED DEBRIS ON SNACK SHELVES AT FRONT SERVICE AREA AND AT PAT SUPPLY SHELVING UNIT. INSTRUCTED TO CLEAN/SANITIZE AND MAINTAIN.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: OBSERVED ACCUMULATED BLACK PARTICLES AND DUST ON FLOOR INSIDE UTILITY ROOM AND UNDER/BEHIND ROLLING CARTS IN REAR STORAGE ROOM. INSTRUCTED TO CLEAN AND MAINTAIN.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: SEAL ALL OPENINGS ALONG WALLS AND BASEBOARDS IN SALES AND STORAGE AREAS.
code 35
Refrigeration And Metal Stem Thermometers Provided And Conspicuous

Inspector note: OBSERVED NO THERMOMETER INSIDE REFRIGERATORS WITH SAUSAGE. INSTRUCTED TO PROVIDE THERMOMETERS FOR ALL REFRIGERATED UNITS.
code 40
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: OBSERVED CLUTTERS ON FLOOR WITH ACCUMULATED DIRT UNDER/BEHIND RACKS OR CARTS. INSTRUCTED ELEVATE ALL PRODUCTS 6 INCH OFF THE FLOOR, AND AWAY FROM WALLS TO BETTER ORGANIZE, AND MAINTAIN.
code 41

What changed since the previous inspection?

Compared with Fail on October 4, 2017: 2 findings appeared for the first time. 4 findings recurred. 2 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Auburn Gresham

See every restaurant in Auburn Gresham →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.