Dollar Junction

September 30, 2013 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeLicense Re-Inspection
  • failed findings4
  • critical findings1

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Failed findings

  • certified manager paperwork missingcritical
    Official wording: Facilities To Maintain Proper Temperature
    Inspector note: FOUND 2 DOOR COOLER AT IMPROPER TEMPERATURE 58.6*F AT THIS TIME OF INSPECTION. INSTRUCTED MUST BE ABLE TO MAINTAIN 40*F OR BELOW. NEED TO REPAIR/OR REMOVE.
    code 2Priority
  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: NEED TO CLEAN STORAGE SHELVES, INTERIOR OF COOLERS 2 DOOR AND UPRIGHT.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: NEED TO SEAL DRY WALL REAR MOP SINK AREA. NEED TO REPLACE MISSING WALL COVING NORTH WEST CORNER,MISSING WALL TILE IN REARE RESTROOM NEED TO REPLACE.
    code 35
  • Refrigeration And Metal Stem Thermometers Provided And Conspicuous
    Inspector note: FRONT UPRIGHT COOLER NEEDS A THERMOMETER.
    code 40

What changed since the previous inspection?

Compared with Fail on September 18, 2013: 4 findings appeared for the first time. 3 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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