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Dollop Bakeshop

February 16, 2016 · Fail

🪳cooked

official resultFail
resultFail
inspection typeLicense
failed findings4
critical findings0

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Failed findings

surfaces not properly sanitized

Official wording: Food Protected During Storage, Preparation, Display, Service And Transportation
Inspector note: FOOD NOT PROTECTED. FOUND UNKOWN PIPES ABOVE FRONT PREP AREA. IF PIPE IS A WASTE WATER PIPE MUST BE COMPLETELY ENCLOSED.SURFACE MUST BE SMOOTH CLEANABLE AND NON-ABSORBENT SURFACE SERIOUS VIOLATION:7-38-005(A)
code 16
toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: FRONT DOOR WITH A 1/4 TO 1/2" GAP. INSTRUCTED TO RODENT/INSECT PROOF SAID DOOR. SERIOUS VIOLATION:7-38-020.
code 18
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: ICE SCOOP NOT PROPERLY PROTECTED.MUST PROVIDE AND ENCLOSED ICE SCOOP CONTAINER OR A CONTAINER WITH LID
code 32
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: DEBRIS BEHIND THE PROOFER UNIT,INSTRUCTED TO CLEAN.
code 34

What changed since the previous inspection?

Compared with No Entry on February 8, 2016: 4 findings appeared for the first time.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.