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Dolls Kitchen And Catering

March 25, 2026 · Pass w/ Conditions

😬mid

official resultPass w/ Conditions
resultPass w/ Conditions
inspection typeCanvass
failed findings3
critical findings0

Failed findings

surfaces not properly sanitized

Official wording: Food-Contact Surfaces: Cleaned & Sanitized
Inspector note: OBSERVED NO SANITIZER FOR THE THREE-COMPARTMENT SINK ON SITE FOR SANITIZING DISHWARE. INSTRUCTED CHEMICAL SANITIZERS THAT ARE USED SANITIZE EQUIPMENT AND UTENSILS SHALL BE PROVIDED AND AVAILABLE FOR USE DURING ALL HOURS OF OPERATION. EMPLOYEE WAS ABLE TO LEAVE AND COME BACK WITH SANITIZER BEFORE THE END OF THE INSPECTION. PRIORITY VIOLATION 7-38-005, CITATION ISSUED
code 16
Utensils, Equipment & Linens: Properly Stored, Dried, & Handled

Inspector note: OBSERVED THE SERVING/ COOKING UTENSILS NOT INVERTED ON THE STORAGE SHELF ACROSS FROM THE THREE COMPARTMENT SINK. INSTRUCTED TO INVERT AND MAINTAIN.
code 44
floors, walls, or ceilings grimy

Official wording: Physical Facilities Installed, Maintained & Clean
Inspector note: OBSERVED THE FLOORS BEHIND THE COOKING EQUIPMENT WITH DEBRIS ON THE FLOOR. INSTRUCTED TO CLEAN AND MAINTAIN.
code 55

What changed since the previous inspection?

Compared with Pass on May 9, 2025: 2 findings appeared for the first time. 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.