✓
Dominick's
June 26, 2013 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings5
- critical findings0
Failed findings
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: DEBRIS/FOOD DEBRIS AND GREASE BUILD-UP ON EQUIPMENT; INSTRUCTED TO CLEAN/SANITIZE; AT DELI AREA, DISPLAY COOLERS, SLICERS, CABINETS, EXTERIOR OF DISH WASHING MACHINE, FREEZER, BOTTOM PANELS OF PREP TABLES AND COOKING EQUIPMENT; AT BAKERY, CABINETS AND HOLDING BOXES; IN EMPLOYEE'S BREAK ROOM, MICROWAVE OVEN AND CABINETS; AND IN STARBUCKS; CABINETS.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: EXCESSIVE DEBRIS ON FLOORS; INSTRUCTED TO CLEAN FLOORS, UNDER, BEHIND EQUIPMENT AT CORNERS AND ALONG WALLS AT PREP AREAS, STORAGE AREAS AND MOP CLOSET; ALSO CLEAN/SANITIZE FLOOR DRAINS UNDER SINKS AT PREP AREAS.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: DRIED FOOD AND STAINS ON WALLS BEHIND EQUIPMENT AT DELI AREA REAR PREP/DISH WASHING AREA AND BAKERY; INSTRUCTED TO DETAIL CLEAN AND MAINTAIN. EXCESSIVE DUST ON VENT COVERS AT THE DELI AREA; INSTRUCTED TO CLEAN.
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thermometers missingOfficial wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures ShieldedInspector note: EXCESSIVE DUST ON LIGHT SHIELDS AT DELI AREA; INSTRUCTED TO CLEAN AND MAINTAIN.
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grimy wiping clothsOfficial wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly StoredInspector note: CLUTTER NOTED INSIDE THE FLOWER SHOP STORAGE ROOM; INSTRUCTED TO CLEAN, REMOVE CLUTTER AND ORGANIZE TO PREVENT PEST HARBORAGE. ARTICLES MUST BE STORED OFF FLOOR, AWAY FROM WALLS.
What changed since the previous inspection?
Compared with Pass on February 15, 2012: 1 finding appeared for the first time. 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.