✕

Dominick's

June 18, 2013 · Fail

🪳cooked

official resultFail
resultFail
inspection typeCanvass
failed findings7
critical findings0

Failed findings

toxic items stored near food

Official wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The Inspectors
Inspector note: NOTED OVER 25 FLYING INSECTS ON WALLS AND CEILING OF THE BAKER FOOD PREP AREA. MANAGER IMMEDIATELY CALLED PEST CONTROL COMPANY FOR CONSULTATION. ALSO NOTED FEW FLYING INSECTS ON PRODUCE DISPLAY COUNTERS AT THE FRONT SELLING AREA. INSTRUCTED TO DETAIL CLEAN AND SANITIZE AFFECTED AREAS. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-020
code 18
Outside Garbage Waste Grease And Storage Area; Clean, Rodent Proof, All Containers Covered

Inspector note: NOTED OUTSIDE GARBAGE DUMPSTER OVER FLOWING AND PREVENTING PROPER LID CLOSURE. THIS IS FOOD SOURCE FOR PEST AND RODENTS. MANAGER IMMEDIATELY CALLED COMPANY FOR PICK UP. GARBAGE WAS PICKED UP AT ABOUT 11:00 AM.INSTRUCTED TO MONITOR GARBAGE AREA AT ALL TIMES AND CALL FOR ADDITIONAL PICK UP WHEN NECESSARY. CITATION ISSUED FOR SERIOUS VIOLATION #7-38-020.
code 19
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: NOTED CRACKS AND RUSTY SHELVING AT THE DAIRY DISPLAY/WALK IN COOLER(MILK). INSTRUCTED TO REPAIR, CLEAN OR REPLACE SHELVING.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: INSTRUCTED TO DETAIL CLEAN THE FOLLOWINGS AND MAINTAIN FREE FROM DIRT, DEBRIS AND FOOD SPILLS/PARTICLES: INSIDE MEAT DISPLAY CASE BY SEA FOOD, RAILS AT THE CAKE DISPLAY CASING AT THE BAKERY,FOOD TRAYS ON SHELVING AT SAME,SHELVES THROUGH THE PRODUCE DISPLAY AREA, MEAT DI PLAY COOLER SHELVES AND INSIDE COOLER OF DAIRY DISPLAY AREA.
code 33
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used

Inspector note: INSTRUCTED TO DETAIL CLEAN AND MAINTAIN FLOORS FREE OF DIRT, FOOD PARTICLES DEBRIS AND ALSO MAINTAIN DRY FLOORS IN THE FOLLOWING AREAS: FLOORS AT THE FRONT AND REAR OF BAKERY PREP AREAS,FLOORS AND DRAINS AT THE REAR PRODUCE PREP AREA AND FLOORS ALONG WALL BASE AT THE MILK/DAIRY WALK IN COOLER.
code 34
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: INSTRUCTED TO CLEAN STAINED WALLS AT THE MEAT PREP COOLER SPLASHED WITH FOOD DIRT AND DEBRIS, SEA ALL CRACKS AND CREVICES ON WALL BY THE SEA FOOD DISPLAY/MEAT COOLER AND ALONG WALL BY THE EXIT DOOR LEADING TO THE DAIRY COOLER/FREEZER AT THE REAR.INSTRUCTED TO REPAIR AND MAINTAIN.
code 35
pests in the house

Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
Inspector note: NOTED ACCUMULATION OF DUST, DIRT, FOOD PARTICLES AND CRUMBS ON VENTS AND FANS IN THE FOLLOWING AREAS:FANS INSIDE AND CEILING OF WALK IN COOLER BAKERY FOOD PREP AREA,VENTS AT THE BAKE SHOP DISPLAY COOLER, AND VENTS THROUGH OUT ALL DISPLAY COOLERS ON SITE. MUST REMOVE AND DETAIL CLEAN ALL FANS AND VENTS AND MAINTAIN.
code 38

What changed since the previous inspection?

Compared with Pass on December 20, 2012: 3 findings appeared for the first time. 4 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

More restaurants in Forest Glen

See every restaurant in Forest Glen →

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.