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Dom's Kitchen & Market

January 20, 2022 · Pass

😇clean

official resultPass
resultPass
inspection typeComplaint Re-Inspection
failed findings4
critical findings0

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Failed findings

pests in the house

Official wording: Insects, Rodents, & Animals Not Present
Inspector note: 6-202.15 OUTER OPENING NOT PROTECTED, A 1/4 TO 1/2" OF GAP AT BOTTOM AND BETWEEN DOORS (NORTH SIDE EXIT DOOR).REPAIR ISSUED TO MINIMIZE PEST ENTRY.
code 38
Contamination Prevented During Food Preparation, Storage & Display

Inspector note: 3-307.11 SPLASH GUARD IS NEEDED AT ALL HANDWASHING SINKS IN ALL PREP AREAS. THE SURFACE MUST BE SMOOTH, CLEANABLE, AND NON-ABSORBENT SURFACE.
code 39
surfaces / setup not up to code

Official wording: Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used
Inspector note: 4-501.12 CUTTING BOARDS IN THE PREP KITCHEN WITH DARK STAINS AND DEEP CUTS, MUST REFINISH OR REPLACE SAID, CUTTING BOARDS
code 47
All Food Employees Have Food Handler Training

Inspector note: 2-102.13 NO FOOD HANDLER TRAINING CERTIFICATE PROVIDED ON SITE, INSTRUCTED TO PROVIDE
code 57

What changed since the previous inspection?

Compared with Fail on January 14, 2022: 4 findings recurred. 5 previous findings did not recur.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.