Don Chema

July 18, 2016 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeCanvass
  • failed findings4
  • critical findings0

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Failed findings

  • food prep surfaces dirty
    Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
    Inspector note: Found dirt build up in lower interior of reach in cooler. Instructed to detail clean and maintain.
    code 33
  • Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
    Inspector note: Found several stained ceiling tiles in dining room area. Instructed to replace. Found debris build up and peeling paint on side of 3 compartment sink in kitchen area. Instructed to detail clean and repair. Must maintain.
    code 35
  • pests in the house
    Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
    Inspector note: Ventilation in women's restroom not working properly. Instructed to repair and maintain.
    code 38
  • grimy wiping cloths
    Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
    Inspector note: Found several items stored on floor in basement. Instructed to elevate all items at least 6 inches from the floor throughout facility.
    code 41

What changed since the previous inspection?

Compared with Pass on December 2, 2015: 2 findings appeared for the first time. 2 findings recurred. 1 previous finding did not recur.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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