Don Tony's Food Store

• official resultPass w/ Conditions
• resultPass w/ Conditions
• inspection typeComplaint
• failed findings6
• critical findings0

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Failed findings

• 🌡️hot/cold holding temps off
  Official wording: * Certified Food Manager On Site When Potentially Hazardous Foods Are Prepared And Served
  Inspector note: OBSERVED COOKED GROUND BEEF IN HOT HOLDING UNIT @157.4*F, AND DELI HAM IN REACH IN COOLER @ 39.9*F. NO PERSON OR VALID CITY OF CHICAGO SANITATION CERTIFICATE ON SITE/POSTED AT THIS TIME.SERIOUS CITATION ISSUED 7-38-012a.
  code 21
• 🧫food prep surfaces dirty
  Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
  Inspector note: OBSERVED THE FOLLOWING NOT CLEAN REAR SLICER, AND CUTTING BOARD. INSTRUCTED TO CLEAN AND SANITIZED. OBSERVED THE FOLLOWING NOT CLEAN INTERIOR OF DELI COOLER, 2 DOOR COOLER FANGUARD COVER, AND PRODUCE COOLER. INSTRUCTED TO CLEAN.
  code 33
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
  Inspector note: OBSERVED THE BASEMENT FLOOR NOT CLEAN, INSTRUCTED TO CLEAN.
  code 34
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods
  Inspector note: OBSERVED THE WALL NEXT TO THE MILK COOLER AND AROUND THE 3 COMP. SINK, NOT CLEAN INSTRUCTED TO CLEAN.
  code 35
• 🪳pests in the house
  Official wording: Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained
  Inspector note: OBSERVED NO METAL DRAIN BOARD, AND NO GREASE TRAP UNDER 3 COMP. SINK, INSTRUCTED TO PROVIDE.
  code 38
• 🧻grimy wiping cloths
  Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
  Inspector note: OBSERVED CLUTTER IN THE BASEMENT, INSTRUCTED TO ORGANIZE AND REMOVE ITEMS NOT BEING USED.
  code 41

What changed since the previous inspection?

Compared with Pass w/ Conditions on December 18, 2013: 3 findings appeared for the first time. 3 findings recurred.

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.