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Dona Maria

August 22, 2017 · Pass

😇clean

official resultPass
resultPass
inspection typeLicense
failed findings5
critical findings0

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Failed findings

Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained

Inspector note: REMOVE HANGED METAL CONTAINER ABOVE THE WASH COMPARTMENT AT THREE COMPARTMENT SINK.
code 32
food prep surfaces dirty

Official wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents
Inspector note: GREASE UNDER THE FLAT GRILL AND INSIDE THE DEEP FRYER,NEED TO CLEAN AND MAINTAIN
code 33
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods

Inspector note: MISSING EAST SIDE PANEL OF THE HOOD,INSTRUCTED TO REPLACE.SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT MATERIAL. SEAL HOLE AROUND PIPES THROUGHOUT THE PREP AREA
code 35
thermometers missing

Official wording: Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded
Inspector note: UNKNOWN PARTICLES ON LIGHT SHIELD IN PREP AREA NEED TO CLEAN AND MAINTAIN.
code 36
grimy wiping cloths

Official wording: Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
Inspector note: A LOT OF CONSTRUCTION MATERIALS ON FLOOR AT OUTSIDE REAR DOOR,NEED TO REMOVE AND WHAT IS NEEDED ELEVATED 6"OFF THE FLOOR TO MINIMIZE RODENT AND INSECT ACTIVITY
code 41

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About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.