Dongpo Impression

August 3, 2026 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeComplaint
  • failed findings5
  • critical findings1

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Failed findings

  • handwashing sink blocked or barecritical
    Official wording: Adequate Handwashing Sinks Properly Supplied And Accessible
    Inspector note: FOUND BOTH HANDSINKS IN PREP AREAS NOT ACCESSIBLE FOR HANDWASHING. ONE SINK HAD RUBBER GLOVES AND OTHER ITEMS INSIDE OF IT AND THE OTHER ONE HAD FOO CONTAINERS INSIDE OF IT; INSTRUCTED TO KEEP SINKS FREE AND CLEAR OF CLUTTER FOR HANDWASHING PURPOSES. CORRECTED ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-030(C) CITATION ISSUED.
    code 10Priority
  • pests in the house
    Official wording: Insects, Rodents, & Animals Not Present
    Inspector note: FOUND SEVERAL DEAD ROACHES ON THE FLOOR IN THE KITCHEN AREAS; INSTRUCTED TO CLEAN AREAS TO REMOVE DEAD ROACHES. • FOUND PEST ACTIVITY ON PREMISES. FOUR LIVE ROACHES WERE OBSERVED IN THE KITCHEN AREA ALONG WITH 100 MOUSE DROPPINGS ON THE FLOOR IN THE KITCHEN, STORAGE AREA OF KITCHEN, STORAGE SHELF IN DINING ROOM AND ON THE FLOOR IN THE WASHROOM. INSTRUCTED TO CLEAN ALL AREAS AND HAVE PEST CONTROL COMPANY SERVICE PRIOR TO REINSPECTION NEXT WEEK. PRIORITY FOUNDATION VIOLATION 7-38-020(A) CITATION ISSUED.
    code 38
  • plumbing acting up
    Official wording: Non-Food/Food Contact Surfaces Clean
    Inspector note: VERY EXTENSIVE CLEANING IS NEEDED TO THE WOK STATION AREA TO REMOVE GREASE, FRYERS, PREP TABLES, REACH IN COOLERS AND FREEZERS, SINKS AND OTHER KITCHEN EQUIPMENT. INSTRUCTED TO CLEAN AND MAINTAIN.
    code 49
  • floors, walls, or ceilings grimy
    Official wording: Physical Facilities Installed, Maintained & Clean
    Inspector note: INSTRUCTED TO CLEAN THE FLOORS UNDER AROUND AND BEHIND ALL KITCHEN EQUIPMENT TO REMOVE GREASE AND OTHER MATTER. CLEAN WALLS AROUND AND BEHIND ALL KITCHEN EQUIPMENT TO REMOVE SPLATTER AND DIRT. INSTRUCTED TO CLEAN FLOOR DRAINS IN KITCHEN AREA.
    code 55
  • Adequate Ventilation & Lighting; Designated Areas Used
    Inspector note: INSTRUCTED TO CLEAN THE VENT SYSTEM OVER COOKING EQUIPMENT AND MAINTAIN. HEAVY GREASE BUILD UP FOUND.
    code 56

What changed since the previous inspection?

Compared with Pass on March 27, 2026: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Chicago Data Portal.

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