Cooked?✓
Don's Hamburgers
December 13, 2012 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeCanvass
- failed findings3
- critical findings0
Failed findings
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Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service ArticlesInspector note: THE KITCHEN KNIVES ARE STORED IN A DIRTY CONTAINER; WASH, RINSE AND SANITIZE SAID CONTAINER DAILY.
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Food And Non-Food Contact Surfaces Properly Designed, Constructed And MaintainedInspector note: THE SPACES BEHIND THE COUNTER AND THE REAR SHELVES HAVE HEAVY BUILDUP OF OLD INSECT BAIT, REMOVE ALL EXCESS BUILDUP AND HAVE IT APPLIED IN CRACKS AND CREVICES FROM NOW ON.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: THE FRYER AND GRILL AREAS ARE GREASY UNDERNEATH AND ON THE SIDES, CLEAN OFF THE GREASE BUILDUP. THE ICE MACHINE HAS A LIME BUILDUP ON THE DOOR AND A LITTLE RUST BUILDUP ON THE INNER LIP, CLEAN AND SANITIZE THE MACHINE IN DETAIL.
What changed since the previous inspection?
Compared with Pass on October 14, 2011: 3 findings appeared for the first time. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.